{"id":15988,"date":"2024-02-21T14:06:38","date_gmt":"2024-02-21T13:06:38","guid":{"rendered":"https:\/\/brhhh.com\/atlantic-hamburg\/?page_id=15988"},"modified":"2024-05-03T11:02:40","modified_gmt":"2024-05-03T09:02:40","slug":"team","status":"publish","type":"page","link":"https:\/\/brhhh.com\/atlantic-hamburg\/team\/","title":{"rendered":"Team"},"content":{"rendered":"
Auf dieser Seite stellen wir Ihnen die Leiter unserer verschiedenen Abteilungen vor, die mit Leidenschaft und Expertise daf\u00fcr sorgen, dass jeder Aufenthalt bei uns unvergesslich wird.<\/p>\n
Hier finden Sie alle notwendigen Kontaktdaten, um direkt mit den Abteilungen in Kontakt zu treten und detaillierte Informationen oder spezifische Anfragen zu besprechen.<\/p>\n <\/div>\n\t\t\t <\/div>\n <\/div>\n \n\n \t<\/div>\n\t\n<\/div>\n\n\n\n
MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> andre.vedovelli@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n <\/div>\n \n\t\t\t\t \n \n \n \n <\/figure>\n <\/div>\n \n\t\t\t\t\t\tDIREKTION<\/div>Thomas Eckjans<\/h3>EXECUTIVE ASSISTANT MANAGER<\/strong><\/p>\nE<\/strong> thomas.eckjans@brhhh.com\nT<\/strong> 040 2888 717<\/p>\n <\/div>\n <\/div>\n \n\t\t\t\t \n \n \n \n <\/figure>\n <\/div>\n \n\t\t\t\t\t\tDIREKTION<\/div>Marina Schaal<\/h3>PERSONAL ASSISTANT TO MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> marina.schaal@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n <\/div>\n \n\t\t\t\t <\/div>\n \n \n\t\t\t \n \n\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Andr\u00e9 Vedovelli <\/h5>MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> andre.vedovelli@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n\t\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Thomas Eckjans<\/h5>EXECUTIVE ASSISTANT MANAGER<\/strong><\/p>\nE<\/strong> thomas.eckjans@brhhh.com\nT<\/strong> 040 2888 717<\/p>\n <\/div>\n\t\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Marina Schaal<\/h5>PERSONAL ASSISTANT TO MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> marina.schaal@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n\t\t\t\t\t\t <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n JOHANN WOLFANG VON GOETHE<\/div>\n <\/div>\n <\/div>\n \n \n \n \u00ab Erfolg hat drei Buchstaben \u2013 TUN. \u00bb<\/h2>\n <\/div>\n <\/div>\n \n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n HOTEL ATLANTIC HAMBURG <\/div>\n\t\t\t \n Unser Management-Team <\/h2>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Personalabteilung <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t HR<\/div>\n\t\t\t\t Sophia Funk<\/h2>\n \t\t\t DIRECTOR OF HUMAN RESOURCES<\/strong><\/p>\nE<\/strong> sophia.funk@brhhh.com\nT<\/strong> 040 2888 762<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Food & Beverage <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Riccardo L\u00f6ffler<\/h2>\n \t\t\t DIRECTOR OF FOOD & BEVERAGE<\/strong><\/p>\nE<\/strong> riccardo.loeffler@brhhh.com\nT<\/strong> 040 2888 840<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Philipp Weigelt<\/h2>\n \t\t\t BAR MANAGER<\/strong><\/p>\nE <\/strong>philipp.weigelt@brhhh.com\nT<\/strong> 040 2888 812<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Romy Zander<\/h2>\n \t\t\t SERVICE MANAGER ALSTERSALON + ROOMSERVICE<\/strong><\/p>\nE\u00a0<\/strong>romy.zander@brhhh.com
E<\/strong> andre.vedovelli@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n <\/div>\n \n\t\t\t\t \n \n \n \n <\/figure>\n <\/div>\n \n\t\t\t\t\t\tDIREKTION<\/div>Thomas Eckjans<\/h3>EXECUTIVE ASSISTANT MANAGER<\/strong><\/p>\nE<\/strong> thomas.eckjans@brhhh.com\nT<\/strong> 040 2888 717<\/p>\n <\/div>\n <\/div>\n \n\t\t\t\t \n \n \n \n <\/figure>\n <\/div>\n \n\t\t\t\t\t\tDIREKTION<\/div>Marina Schaal<\/h3>PERSONAL ASSISTANT TO MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> marina.schaal@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n <\/div>\n \n\t\t\t\t <\/div>\n \n \n\t\t\t \n \n\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Andr\u00e9 Vedovelli <\/h5>MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> andre.vedovelli@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n\t\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Thomas Eckjans<\/h5>EXECUTIVE ASSISTANT MANAGER<\/strong><\/p>\nE<\/strong> thomas.eckjans@brhhh.com\nT<\/strong> 040 2888 717<\/p>\n <\/div>\n\t\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Marina Schaal<\/h5>PERSONAL ASSISTANT TO MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> marina.schaal@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n\t\t\t\t\t\t <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n JOHANN WOLFANG VON GOETHE<\/div>\n <\/div>\n <\/div>\n \n \n \n \u00ab Erfolg hat drei Buchstaben \u2013 TUN. \u00bb<\/h2>\n <\/div>\n <\/div>\n \n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n HOTEL ATLANTIC HAMBURG <\/div>\n\t\t\t \n Unser Management-Team <\/h2>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Personalabteilung <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t HR<\/div>\n\t\t\t\t Sophia Funk<\/h2>\n \t\t\t DIRECTOR OF HUMAN RESOURCES<\/strong><\/p>\nE<\/strong> sophia.funk@brhhh.com\nT<\/strong> 040 2888 762<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Food & Beverage <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Riccardo L\u00f6ffler<\/h2>\n \t\t\t DIRECTOR OF FOOD & BEVERAGE<\/strong><\/p>\nE<\/strong> riccardo.loeffler@brhhh.com\nT<\/strong> 040 2888 840<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Philipp Weigelt<\/h2>\n \t\t\t BAR MANAGER<\/strong><\/p>\nE <\/strong>philipp.weigelt@brhhh.com\nT<\/strong> 040 2888 812<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Romy Zander<\/h2>\n \t\t\t SERVICE MANAGER ALSTERSALON + ROOMSERVICE<\/strong><\/p>\nE\u00a0<\/strong>romy.zander@brhhh.com
EXECUTIVE ASSISTANT MANAGER<\/strong><\/p>\nE<\/strong> thomas.eckjans@brhhh.com\nT<\/strong> 040 2888 717<\/p>\n <\/div>\n <\/div>\n \n\t\t\t\t \n \n \n \n <\/figure>\n <\/div>\n \n\t\t\t\t\t\tDIREKTION<\/div>Marina Schaal<\/h3>PERSONAL ASSISTANT TO MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> marina.schaal@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n <\/div>\n \n\t\t\t\t <\/div>\n \n \n\t\t\t \n \n\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Andr\u00e9 Vedovelli <\/h5>MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> andre.vedovelli@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n\t\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Thomas Eckjans<\/h5>EXECUTIVE ASSISTANT MANAGER<\/strong><\/p>\nE<\/strong> thomas.eckjans@brhhh.com\nT<\/strong> 040 2888 717<\/p>\n <\/div>\n\t\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Marina Schaal<\/h5>PERSONAL ASSISTANT TO MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> marina.schaal@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n\t\t\t\t\t\t <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n JOHANN WOLFANG VON GOETHE<\/div>\n <\/div>\n <\/div>\n \n \n \n \u00ab Erfolg hat drei Buchstaben \u2013 TUN. \u00bb<\/h2>\n <\/div>\n <\/div>\n \n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n HOTEL ATLANTIC HAMBURG <\/div>\n\t\t\t \n Unser Management-Team <\/h2>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Personalabteilung <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t HR<\/div>\n\t\t\t\t Sophia Funk<\/h2>\n \t\t\t DIRECTOR OF HUMAN RESOURCES<\/strong><\/p>\nE<\/strong> sophia.funk@brhhh.com\nT<\/strong> 040 2888 762<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Food & Beverage <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Riccardo L\u00f6ffler<\/h2>\n \t\t\t DIRECTOR OF FOOD & BEVERAGE<\/strong><\/p>\nE<\/strong> riccardo.loeffler@brhhh.com\nT<\/strong> 040 2888 840<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Philipp Weigelt<\/h2>\n \t\t\t BAR MANAGER<\/strong><\/p>\nE <\/strong>philipp.weigelt@brhhh.com\nT<\/strong> 040 2888 812<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Romy Zander<\/h2>\n \t\t\t SERVICE MANAGER ALSTERSALON + ROOMSERVICE<\/strong><\/p>\nE\u00a0<\/strong>romy.zander@brhhh.com
E<\/strong> thomas.eckjans@brhhh.com\nT<\/strong> 040 2888 717<\/p>\n <\/div>\n <\/div>\n \n\t\t\t\t \n \n \n \n <\/figure>\n <\/div>\n \n\t\t\t\t\t\tDIREKTION<\/div>Marina Schaal<\/h3>PERSONAL ASSISTANT TO MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> marina.schaal@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n <\/div>\n \n\t\t\t\t <\/div>\n \n \n\t\t\t \n \n\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Andr\u00e9 Vedovelli <\/h5>MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> andre.vedovelli@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n\t\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Thomas Eckjans<\/h5>EXECUTIVE ASSISTANT MANAGER<\/strong><\/p>\nE<\/strong> thomas.eckjans@brhhh.com\nT<\/strong> 040 2888 717<\/p>\n <\/div>\n\t\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Marina Schaal<\/h5>PERSONAL ASSISTANT TO MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> marina.schaal@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n\t\t\t\t\t\t <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n JOHANN WOLFANG VON GOETHE<\/div>\n <\/div>\n <\/div>\n \n \n \n \u00ab Erfolg hat drei Buchstaben \u2013 TUN. \u00bb<\/h2>\n <\/div>\n <\/div>\n \n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n HOTEL ATLANTIC HAMBURG <\/div>\n\t\t\t \n Unser Management-Team <\/h2>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Personalabteilung <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t HR<\/div>\n\t\t\t\t Sophia Funk<\/h2>\n \t\t\t DIRECTOR OF HUMAN RESOURCES<\/strong><\/p>\nE<\/strong> sophia.funk@brhhh.com\nT<\/strong> 040 2888 762<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Food & Beverage <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Riccardo L\u00f6ffler<\/h2>\n \t\t\t DIRECTOR OF FOOD & BEVERAGE<\/strong><\/p>\nE<\/strong> riccardo.loeffler@brhhh.com\nT<\/strong> 040 2888 840<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Philipp Weigelt<\/h2>\n \t\t\t BAR MANAGER<\/strong><\/p>\nE <\/strong>philipp.weigelt@brhhh.com\nT<\/strong> 040 2888 812<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Romy Zander<\/h2>\n \t\t\t SERVICE MANAGER ALSTERSALON + ROOMSERVICE<\/strong><\/p>\nE\u00a0<\/strong>romy.zander@brhhh.com
PERSONAL ASSISTANT TO MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> marina.schaal@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n <\/div>\n \n\t\t\t\t <\/div>\n \n \n\t\t\t \n \n\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Andr\u00e9 Vedovelli <\/h5>MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> andre.vedovelli@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n\t\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Thomas Eckjans<\/h5>EXECUTIVE ASSISTANT MANAGER<\/strong><\/p>\nE<\/strong> thomas.eckjans@brhhh.com\nT<\/strong> 040 2888 717<\/p>\n <\/div>\n\t\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Marina Schaal<\/h5>PERSONAL ASSISTANT TO MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> marina.schaal@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n\t\t\t\t\t\t <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n JOHANN WOLFANG VON GOETHE<\/div>\n <\/div>\n <\/div>\n \n \n \n \u00ab Erfolg hat drei Buchstaben \u2013 TUN. \u00bb<\/h2>\n <\/div>\n <\/div>\n \n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n HOTEL ATLANTIC HAMBURG <\/div>\n\t\t\t \n Unser Management-Team <\/h2>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Personalabteilung <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t HR<\/div>\n\t\t\t\t Sophia Funk<\/h2>\n \t\t\t DIRECTOR OF HUMAN RESOURCES<\/strong><\/p>\nE<\/strong> sophia.funk@brhhh.com\nT<\/strong> 040 2888 762<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Food & Beverage <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Riccardo L\u00f6ffler<\/h2>\n \t\t\t DIRECTOR OF FOOD & BEVERAGE<\/strong><\/p>\nE<\/strong> riccardo.loeffler@brhhh.com\nT<\/strong> 040 2888 840<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Philipp Weigelt<\/h2>\n \t\t\t BAR MANAGER<\/strong><\/p>\nE <\/strong>philipp.weigelt@brhhh.com\nT<\/strong> 040 2888 812<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Romy Zander<\/h2>\n \t\t\t SERVICE MANAGER ALSTERSALON + ROOMSERVICE<\/strong><\/p>\nE\u00a0<\/strong>romy.zander@brhhh.com
E<\/strong> marina.schaal@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n <\/div>\n \n\t\t\t\t <\/div>\n \n \n\t\t\t \n \n\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Andr\u00e9 Vedovelli <\/h5>MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> andre.vedovelli@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n\t\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Thomas Eckjans<\/h5>EXECUTIVE ASSISTANT MANAGER<\/strong><\/p>\nE<\/strong> thomas.eckjans@brhhh.com\nT<\/strong> 040 2888 717<\/p>\n <\/div>\n\t\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Marina Schaal<\/h5>PERSONAL ASSISTANT TO MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> marina.schaal@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n\t\t\t\t\t\t <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n JOHANN WOLFANG VON GOETHE<\/div>\n <\/div>\n <\/div>\n \n \n \n \u00ab Erfolg hat drei Buchstaben \u2013 TUN. \u00bb<\/h2>\n <\/div>\n <\/div>\n \n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n HOTEL ATLANTIC HAMBURG <\/div>\n\t\t\t \n Unser Management-Team <\/h2>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Personalabteilung <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t HR<\/div>\n\t\t\t\t Sophia Funk<\/h2>\n \t\t\t DIRECTOR OF HUMAN RESOURCES<\/strong><\/p>\nE<\/strong> sophia.funk@brhhh.com\nT<\/strong> 040 2888 762<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Food & Beverage <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Riccardo L\u00f6ffler<\/h2>\n \t\t\t DIRECTOR OF FOOD & BEVERAGE<\/strong><\/p>\nE<\/strong> riccardo.loeffler@brhhh.com\nT<\/strong> 040 2888 840<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Philipp Weigelt<\/h2>\n \t\t\t BAR MANAGER<\/strong><\/p>\nE <\/strong>philipp.weigelt@brhhh.com\nT<\/strong> 040 2888 812<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Romy Zander<\/h2>\n \t\t\t SERVICE MANAGER ALSTERSALON + ROOMSERVICE<\/strong><\/p>\nE\u00a0<\/strong>romy.zander@brhhh.com
MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> andre.vedovelli@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n\t\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Thomas Eckjans<\/h5>EXECUTIVE ASSISTANT MANAGER<\/strong><\/p>\nE<\/strong> thomas.eckjans@brhhh.com\nT<\/strong> 040 2888 717<\/p>\n <\/div>\n\t\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Marina Schaal<\/h5>PERSONAL ASSISTANT TO MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> marina.schaal@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n\t\t\t\t\t\t <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n JOHANN WOLFANG VON GOETHE<\/div>\n <\/div>\n <\/div>\n \n \n \n \u00ab Erfolg hat drei Buchstaben \u2013 TUN. \u00bb<\/h2>\n <\/div>\n <\/div>\n \n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n HOTEL ATLANTIC HAMBURG <\/div>\n\t\t\t \n Unser Management-Team <\/h2>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Personalabteilung <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t HR<\/div>\n\t\t\t\t Sophia Funk<\/h2>\n \t\t\t DIRECTOR OF HUMAN RESOURCES<\/strong><\/p>\nE<\/strong> sophia.funk@brhhh.com\nT<\/strong> 040 2888 762<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Food & Beverage <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Riccardo L\u00f6ffler<\/h2>\n \t\t\t DIRECTOR OF FOOD & BEVERAGE<\/strong><\/p>\nE<\/strong> riccardo.loeffler@brhhh.com\nT<\/strong> 040 2888 840<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Philipp Weigelt<\/h2>\n \t\t\t BAR MANAGER<\/strong><\/p>\nE <\/strong>philipp.weigelt@brhhh.com\nT<\/strong> 040 2888 812<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Romy Zander<\/h2>\n \t\t\t SERVICE MANAGER ALSTERSALON + ROOMSERVICE<\/strong><\/p>\nE\u00a0<\/strong>romy.zander@brhhh.com
E<\/strong> andre.vedovelli@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n\t\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Thomas Eckjans<\/h5>EXECUTIVE ASSISTANT MANAGER<\/strong><\/p>\nE<\/strong> thomas.eckjans@brhhh.com\nT<\/strong> 040 2888 717<\/p>\n <\/div>\n\t\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Marina Schaal<\/h5>PERSONAL ASSISTANT TO MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> marina.schaal@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n\t\t\t\t\t\t <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n JOHANN WOLFANG VON GOETHE<\/div>\n <\/div>\n <\/div>\n \n \n \n \u00ab Erfolg hat drei Buchstaben \u2013 TUN. \u00bb<\/h2>\n <\/div>\n <\/div>\n \n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n HOTEL ATLANTIC HAMBURG <\/div>\n\t\t\t \n Unser Management-Team <\/h2>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Personalabteilung <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t HR<\/div>\n\t\t\t\t Sophia Funk<\/h2>\n \t\t\t DIRECTOR OF HUMAN RESOURCES<\/strong><\/p>\nE<\/strong> sophia.funk@brhhh.com\nT<\/strong> 040 2888 762<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Food & Beverage <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Riccardo L\u00f6ffler<\/h2>\n \t\t\t DIRECTOR OF FOOD & BEVERAGE<\/strong><\/p>\nE<\/strong> riccardo.loeffler@brhhh.com\nT<\/strong> 040 2888 840<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Philipp Weigelt<\/h2>\n \t\t\t BAR MANAGER<\/strong><\/p>\nE <\/strong>philipp.weigelt@brhhh.com\nT<\/strong> 040 2888 812<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Romy Zander<\/h2>\n \t\t\t SERVICE MANAGER ALSTERSALON + ROOMSERVICE<\/strong><\/p>\nE\u00a0<\/strong>romy.zander@brhhh.com
EXECUTIVE ASSISTANT MANAGER<\/strong><\/p>\nE<\/strong> thomas.eckjans@brhhh.com\nT<\/strong> 040 2888 717<\/p>\n <\/div>\n\t\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Marina Schaal<\/h5>PERSONAL ASSISTANT TO MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> marina.schaal@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n\t\t\t\t\t\t <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n JOHANN WOLFANG VON GOETHE<\/div>\n <\/div>\n <\/div>\n \n \n \n \u00ab Erfolg hat drei Buchstaben \u2013 TUN. \u00bb<\/h2>\n <\/div>\n <\/div>\n \n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n HOTEL ATLANTIC HAMBURG <\/div>\n\t\t\t \n Unser Management-Team <\/h2>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Personalabteilung <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t HR<\/div>\n\t\t\t\t Sophia Funk<\/h2>\n \t\t\t DIRECTOR OF HUMAN RESOURCES<\/strong><\/p>\nE<\/strong> sophia.funk@brhhh.com\nT<\/strong> 040 2888 762<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Food & Beverage <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Riccardo L\u00f6ffler<\/h2>\n \t\t\t DIRECTOR OF FOOD & BEVERAGE<\/strong><\/p>\nE<\/strong> riccardo.loeffler@brhhh.com\nT<\/strong> 040 2888 840<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Philipp Weigelt<\/h2>\n \t\t\t BAR MANAGER<\/strong><\/p>\nE <\/strong>philipp.weigelt@brhhh.com\nT<\/strong> 040 2888 812<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Romy Zander<\/h2>\n \t\t\t SERVICE MANAGER ALSTERSALON + ROOMSERVICE<\/strong><\/p>\nE\u00a0<\/strong>romy.zander@brhhh.com
E<\/strong> thomas.eckjans@brhhh.com\nT<\/strong> 040 2888 717<\/p>\n <\/div>\n\t\t\t\t\t\t \n \n \n\t\t\t\t\t\t\t\t<\/figcaption> <\/figure>\n\t\t\t\t\t\t\tDIREKTION<\/h6>Marina Schaal<\/h5>PERSONAL ASSISTANT TO MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> marina.schaal@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n\t\t\t\t\t\t <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n JOHANN WOLFANG VON GOETHE<\/div>\n <\/div>\n <\/div>\n \n \n \n \u00ab Erfolg hat drei Buchstaben \u2013 TUN. \u00bb<\/h2>\n <\/div>\n <\/div>\n \n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n HOTEL ATLANTIC HAMBURG <\/div>\n\t\t\t \n Unser Management-Team <\/h2>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Personalabteilung <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t HR<\/div>\n\t\t\t\t Sophia Funk<\/h2>\n \t\t\t DIRECTOR OF HUMAN RESOURCES<\/strong><\/p>\nE<\/strong> sophia.funk@brhhh.com\nT<\/strong> 040 2888 762<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Food & Beverage <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Riccardo L\u00f6ffler<\/h2>\n \t\t\t DIRECTOR OF FOOD & BEVERAGE<\/strong><\/p>\nE<\/strong> riccardo.loeffler@brhhh.com\nT<\/strong> 040 2888 840<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Philipp Weigelt<\/h2>\n \t\t\t BAR MANAGER<\/strong><\/p>\nE <\/strong>philipp.weigelt@brhhh.com\nT<\/strong> 040 2888 812<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Romy Zander<\/h2>\n \t\t\t SERVICE MANAGER ALSTERSALON + ROOMSERVICE<\/strong><\/p>\nE\u00a0<\/strong>romy.zander@brhhh.com
PERSONAL ASSISTANT TO MANAGING DIRECTOR<\/strong><\/p>\nE<\/strong> marina.schaal@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n\t\t\t\t\t\t <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n JOHANN WOLFANG VON GOETHE<\/div>\n <\/div>\n <\/div>\n \n \n \n \u00ab Erfolg hat drei Buchstaben \u2013 TUN. \u00bb<\/h2>\n <\/div>\n <\/div>\n \n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n HOTEL ATLANTIC HAMBURG <\/div>\n\t\t\t \n Unser Management-Team <\/h2>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Personalabteilung <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t HR<\/div>\n\t\t\t\t Sophia Funk<\/h2>\n \t\t\t DIRECTOR OF HUMAN RESOURCES<\/strong><\/p>\nE<\/strong> sophia.funk@brhhh.com\nT<\/strong> 040 2888 762<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Food & Beverage <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Riccardo L\u00f6ffler<\/h2>\n \t\t\t DIRECTOR OF FOOD & BEVERAGE<\/strong><\/p>\nE<\/strong> riccardo.loeffler@brhhh.com\nT<\/strong> 040 2888 840<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Philipp Weigelt<\/h2>\n \t\t\t BAR MANAGER<\/strong><\/p>\nE <\/strong>philipp.weigelt@brhhh.com\nT<\/strong> 040 2888 812<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Romy Zander<\/h2>\n \t\t\t SERVICE MANAGER ALSTERSALON + ROOMSERVICE<\/strong><\/p>\nE\u00a0<\/strong>romy.zander@brhhh.com
E<\/strong> marina.schaal@brhhh.com\nT<\/strong> 040 2888 711<\/p>\n <\/div>\n\t\t\t\t\t\t <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n JOHANN WOLFANG VON GOETHE<\/div>\n <\/div>\n <\/div>\n \n \n \n \u00ab Erfolg hat drei Buchstaben \u2013 TUN. \u00bb<\/h2>\n <\/div>\n <\/div>\n \n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n HOTEL ATLANTIC HAMBURG <\/div>\n\t\t\t \n Unser Management-Team <\/h2>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Personalabteilung <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t HR<\/div>\n\t\t\t\t Sophia Funk<\/h2>\n \t\t\t DIRECTOR OF HUMAN RESOURCES<\/strong><\/p>\nE<\/strong> sophia.funk@brhhh.com\nT<\/strong> 040 2888 762<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Food & Beverage <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Riccardo L\u00f6ffler<\/h2>\n \t\t\t DIRECTOR OF FOOD & BEVERAGE<\/strong><\/p>\nE<\/strong> riccardo.loeffler@brhhh.com\nT<\/strong> 040 2888 840<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Philipp Weigelt<\/h2>\n \t\t\t BAR MANAGER<\/strong><\/p>\nE <\/strong>philipp.weigelt@brhhh.com\nT<\/strong> 040 2888 812<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Romy Zander<\/h2>\n \t\t\t SERVICE MANAGER ALSTERSALON + ROOMSERVICE<\/strong><\/p>\nE\u00a0<\/strong>romy.zander@brhhh.com
DIRECTOR OF HUMAN RESOURCES<\/strong><\/p>\nE<\/strong> sophia.funk@brhhh.com\nT<\/strong> 040 2888 762<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Food & Beverage <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Riccardo L\u00f6ffler<\/h2>\n \t\t\t DIRECTOR OF FOOD & BEVERAGE<\/strong><\/p>\nE<\/strong> riccardo.loeffler@brhhh.com\nT<\/strong> 040 2888 840<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Philipp Weigelt<\/h2>\n \t\t\t BAR MANAGER<\/strong><\/p>\nE <\/strong>philipp.weigelt@brhhh.com\nT<\/strong> 040 2888 812<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Romy Zander<\/h2>\n \t\t\t SERVICE MANAGER ALSTERSALON + ROOMSERVICE<\/strong><\/p>\nE\u00a0<\/strong>romy.zander@brhhh.com
E<\/strong> sophia.funk@brhhh.com\nT<\/strong> 040 2888 762<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\t\t<\/a>\n \t<\/div>\n\t\n<\/div>\n\n\n\n\n\t \n \n\t\t\t \n Food & Beverage <\/h3>\n <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Riccardo L\u00f6ffler<\/h2>\n \t\t\t DIRECTOR OF FOOD & BEVERAGE<\/strong><\/p>\nE<\/strong> riccardo.loeffler@brhhh.com\nT<\/strong> 040 2888 840<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Philipp Weigelt<\/h2>\n \t\t\t BAR MANAGER<\/strong><\/p>\nE <\/strong>philipp.weigelt@brhhh.com\nT<\/strong> 040 2888 812<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Romy Zander<\/h2>\n \t\t\t SERVICE MANAGER ALSTERSALON + ROOMSERVICE<\/strong><\/p>\nE\u00a0<\/strong>romy.zander@brhhh.com
DIRECTOR OF FOOD & BEVERAGE<\/strong><\/p>\nE<\/strong> riccardo.loeffler@brhhh.com\nT<\/strong> 040 2888 840<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Philipp Weigelt<\/h2>\n \t\t\t BAR MANAGER<\/strong><\/p>\nE <\/strong>philipp.weigelt@brhhh.com\nT<\/strong> 040 2888 812<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Romy Zander<\/h2>\n \t\t\t SERVICE MANAGER ALSTERSALON + ROOMSERVICE<\/strong><\/p>\nE\u00a0<\/strong>romy.zander@brhhh.com
E<\/strong> riccardo.loeffler@brhhh.com\nT<\/strong> 040 2888 840<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Philipp Weigelt<\/h2>\n \t\t\t BAR MANAGER<\/strong><\/p>\nE <\/strong>philipp.weigelt@brhhh.com\nT<\/strong> 040 2888 812<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Romy Zander<\/h2>\n \t\t\t SERVICE MANAGER ALSTERSALON + ROOMSERVICE<\/strong><\/p>\nE\u00a0<\/strong>romy.zander@brhhh.com
BAR MANAGER<\/strong><\/p>\nE <\/strong>philipp.weigelt@brhhh.com\nT<\/strong> 040 2888 812<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Romy Zander<\/h2>\n \t\t\t SERVICE MANAGER ALSTERSALON + ROOMSERVICE<\/strong><\/p>\nE\u00a0<\/strong>romy.zander@brhhh.com
E <\/strong>philipp.weigelt@brhhh.com\nT<\/strong> 040 2888 812<\/p>\n<\/div>\n\t\t\t <\/div>\n <\/div>\n \n\t<\/div>\n\t\n<\/div>\n\n\n\n\n\t\n \n \n \n\t\t\t\t \n \n \n \n \n \n \n \n \n \n \n <\/span> <\/picture>\n <\/div>\n <\/div>\n <\/div>\n \n\t\t\t\t FOOD & BEVERAGE<\/div>\n\t\t\t\t Romy Zander<\/h2>\n \t\t\t SERVICE MANAGER ALSTERSALON + ROOMSERVICE<\/strong><\/p>\nE\u00a0<\/strong>romy.zander@brhhh.com
SERVICE MANAGER ALSTERSALON + ROOMSERVICE<\/strong><\/p>\nE\u00a0<\/strong>romy.zander@brhhh.com
E\u00a0<\/strong>romy.zander@brhhh.com